Can't Fly. Can Fry.

Herbarium

£16.95

Quantity

This book explores the histories, associations and uses of 100 herbs, as well as providing ideas for both food and wellbeing Each entry features a specially commissioned illustration with texts that include the botanical name, place of origin, varieties and areas where the herb is most commonly grown Herbarium will expand readers’ knowledge, improve culinary skills and enhance their appreciation of the incredible world of tastes offered by herbs

All Purpose Bag

£5.00

Clay / Small Clay / Medium Rose / Small Rose / Medium

Colour

Clay

Rose

Size

Small

Medium

Quantity

Reuse, reuse, reuse. This little beauty was brought to life in order to minimise the use of disposable bags A bag for hundreds of purposes. Think of all the situations where you normally would use a plastic bag and then think: Can I replace it with this bag? String for closure

Nanopresso hand held espresso machine

£70.00

Quantity

Packed with new features and capabilities, which will drastically improve the way you prepare your favourite coffee, Nanopresso is one of the most compact aand versatile espresso machines Built around a newly patented pumping system, the Nanopresso is capable of reaching a maximum of 18 bars (261 PSI) of pressure for unparalleled coffee extractions qualities - no need for compressed air, N2O cartridges or electricity; the power of your hands is all you need The Nanopresso works best with finely ground coffee that is tamped hard. It is delightfully easy to operate, requiring 15% less force to pump compared to previous models. After each shot, Nanopresso maintenance takes only a few seconds. When necessary, every components of the portafilter are easily separated for deep cleaning Compatible with Nespresso®* capsules

Hong Kong Local: Cult recipes from the streets that make the city

£25.00

Quantity

Hong Kong is an explorer’s dream and a food-lover’s paradise. It’s the bowl of beef sa cha noodles washed down with a hot cup of signature Hong Kong milk tea at one of the city’s countless cha chaan teng. It’s the bamboo baskets filled with delicate dumplings placed onto pristine white tablecloths at a Michelin-starred dim sum restaurant. It’s the cocktail-fused table of friends hungrily dipping crab claws and wagyu beef into aromatic hotpot at midnight Like the city itself, Hong Kong Local celebrates the traditional and contemporary Cantonese cuisine that is cherished by locals and fervently adored by visitors, while embracing the extraordinary influences that continue to shape Hong Kong’s unrivalled food scene Hong Kong Local is packed with delicious yet approachable recipes, so you can recreate the magic of Hong Kong at home

Beeswax Kitchen Pack - Meadow

£19.00

Quantity

The one thing we know you will really love is how much longer your food stays naturally fresh Ditch single use plastic, which doesn't let your food breath, for a natural cloth and wax alternative Preserve unused vegetable and fruit halves, seal jars, wrap sandwiches, cheese and cover leftovers the natural way The pack includes: 1 small and 1 medium beeswax wrap with a beautiful meadow pattern The wraps are made from GOTS certified organic cotton and low impact dyes, organic jojoba oil, pine resin and local UK beeswax Lasts up to a year, but can have their life extended to 4 years by applying more wax

TLV: Tel Aviv: Recipes and stories from Israel

£30.00

Quantity

This book proves it: nowhere on the planet do you eat better than in Tel Aviv This lavishly photographed cookbook focuses on the colourful streets of the foodiest city in the Middle East. Find recipes for Tel Aviv's unsurpassed fast food like hummus, falafel, shakshuka and sabich, the popular Israeli sandwich. On these pages you'll also see dishes common to the city's infinite restaurants, where chefs make poetic use of the eating traditions of their immigrant population and Arab neighbours. The result of this creative freedom is a fusion kitchen without rules and taboos Nowhere is life celebrated more exuberantly than in Tel Aviv, the happiest and most progressive city in the Middle East. This coastal city is paradise on earth: great weather all year round, beautiful beaches, leading museums, unique architecture and a flourishing economy. The inhabitants are handsome, young, creative, and radiate an unbridled zest for life. This zest is captured in the incredible location photography throughout TLV This is a cookbook, narrative and photo essay in one beautiful volume. One day with this book in your possession, and you'll be booking a ticket to TLV as soon as humanly possible

Brae: Recipes and stories from the restaurant - last 2 ex-display copies

£39.95

Quantity

The debut book from Dan Hunter, the celebrated award-winning pioneer of modern Australian food In the countryside outside Melbourne, Chef Dan Hunter has transformed a rustic farmhouse into the award-winning Brae, one of Australia's most exciting dining destinations. Brae attracts diners from around the world with its fine-dining approach to hyper-local cuisine. In this, his first book, Hunter explores the theme of place and its impact on him and on his unique style of cooking. Set against the dramatic backdrop of Australia's landscape, his story is reflected in lush colour photography of his food and the environment Please note: ex-display and has small scuff marks on the corners from being on show in store